RATES AND FEES

Hourly rates: + Groceries

Daily Rates (5hrs): + Groceries

Weekly Rates:(35hrs) + Groceries

Monthly Rates:(140hrs) + Groceries


* All entrees are 4 generous servings and include 2 side dishes and heating instructions

5 entrees x 4 servings = 20 meals + groceries

6 entrees x 4 servings = 24 meals + groceries

7 entrees x 4 servings =28 meals + groceries

8 entrees x 4 servings =32 meals + groceries

9 entrees x 4 servings=36 meals + groceries

10 entrees x 4 servings=40 meals +groceries

Services includes Dining assessment, Menu planning, shopping , prep work, cooking and cleanup

all Chefs bring their own knives, speciality tools and cutting boards


Hourly rate available: Minimum of 3 hours

Training ​

  • Culinary Training
  • Service training
  • Bartending training

Consultation ​

  • Menu Developement
  • Buffet Design
  • Table Center Piece Design
  • Event Supplies Procurement